Dizzy Pig Dizzy Dust Seasoning
Our all purpose Dizzy Pig Dizzy Dust seasoning is a versatile seasoning that tastes good on almost anything. Dizzy Dust gets its edge from a fresh ground mix of peppers, chilies, herbs and exotic spices. Unlike typical chili powder based rubs, Dizzy Dust possesses a fesh and unique flavor, without straying too far from what folks expect from a BBQ rub.
The all purpose dizzy pig dizzy dust seasoning is blended to bring out the best in whatever graces your smoker or grill. Balance is the key to this versatile rub, the perfect mix of saltiness, sweetness, spiciness, peppery and herbal tones. Mild heat level.
Our rubs are custom ground and hand mixed using the freshest whole spices, herbs and all natural ingredients. Pink and green peppercorns, and smoked Morita chilies are a few unique touches to Dizzy Dust.
Liberally apply dizzy pig dizzy dust seasoning to poultry, pork, seafood, beef, game or veggies. The amount of rub used will determine the depth of the crust. Allow the flavors to meld for at least 10 minutes, then grill, smoke, bake, rotisserie or roast until meat is done and the rub has created an appealing and taste tempting exterior. Dizzy Pig rubs are as good in the kitchen as on the grill. Enjoy, and ‘Get Spun’!
Gluten-Free. No MSG. Made in the U.S.A.
Pork, Beef, Chicken, Seafood, Vegetables. Our most popular blend is amazingly well balanced and good on everything.